Royal Banquet Hall

Ready for a feast of magic？The extraordinary dishes are waiting for you in the Royal Banquet Hall. Each dish here has the rich taste as well as the wonderful presentation. Inspired by Disney stories, royal chefs incorporate the magical elements into dishes, which treat every guest an amazing and unique culinary experience.

At Royal Banquet Hall, the high-quality and thoughtful service will also ensure you a wonderful dining experience.

The Royal Banquet Hall itself is as remarkable as the dishes. It’s filled with intricately carved archways and colorful glass windows. As surrounded by domes covered with magnificent paintings and marvelous landscapes，guests will be immersed into a fairy-tale world.

There are five princess-themed dining halls including Cinderella, Mulan, Tiana, Snow White and Sleeping Beauty, where welcome you to enjoy their fantastic views.

Come and be a guest of your favorite Disney characters in the Royal Banquet Hall. Look! They all dress up as royals and welcome you with a bow. Let’s enjoy the intimate interaction with them and it’s for sure that every moment you spend together will be the most magical moment of your life.

View menu details now.

Princess Adult Set Menu

Choose One Dish from each of the following Courses

• Appetizer
  1. Goat Cheese Mousse with Beetroot Salad
  2. Chinese Mixed Appetizer
  3. Tomato Burrata Cheese Salad with Iberico Ham
  4. Seared Scallop with Cauliower Purée
  5. Lobster Bisque with Seafood Ravioli
  6. Pork Rib Soup with Bamboo Shoots and Spiraea Mushroom
• Main Entrees
  1. Duck Confit with Cherry Red Wine Sauce and Frisee Salad
  2. Chicken Parmigiana with Arugula Salad
  3. Cinderella’s Pumpkin with True Parmesan Pasta
  4. Deep-fried Yellow Croaker with Ganshao Sauce
  5. Braised Abalone and Pork Belly in Soya Sauce
  6. Short Rib Teriyaki with Celeriac Purée and Gratin Potato
  7. Seared Cod Fish with Lemon Butter Sauce
  8. Wok Fried M5 Australian Beef with Mushrooms and Black Pepper Sauce
• Dessert
  1. Cheesecake with Strawberry Ice Cream
  2. Tiramisu with Chocolate High Heel
  3. Snow White’s Apple
  4. Castle Strawberry Vanilla Sundae
  5. Panna Cotta with Mango Sago
  6. Fruit Platter

  *This combo includes coffee or tea

  Add RMB68 to get a Short Rib Teriyaki with Celeriac Purée and Gratin Potato or a Seared Cod Fish with Lemon Butter Sauce or a Wok Fried M5 Australian Beef with Mushrooms and Black Pepper Sauce

Princess Kids Set Menu

Choose One Dish from each of the following Courses

• Appetizer
  1. Slow-cooked Salmon with Avocado Apple Salad
  2. Seared Scallop with Cauliower Purée
  3. Pork Rib Soup with Bamboo Shoots and Spiraea Mushroom
• Main Entrees
  1. Seared Halibut with Creamy Vinegar Sauce
  2. Macaroni with Tomato Sauce and Vegetable Cake
  3. Braised Pork Rice with Meat Ball
• Dessert
  1. Cheesecake with Strawberry Ice Cream
  2. Panna Cotta with Mango Sago
  3. Fruit Platter

• *Kids Menu applies to guests aged 3-11 years old, free of charge for kids under 3 years old

Beverages

• Juice and Soft Drinks
  1. Fresh Juice (Orange/ Orange& Carrot/ Orange& Apple/ Honeymelon& Grapefruit/ Watermelon)
  2. Pepsi Cola/Pepsi MAX/7up/Mirinda Orange
  3. Royal Specialty Drinks
• Coffee Selections
  1. Café Americano
  2. Café Frappe (Cold)
  3. Latte
  4. Cappuccino
  5. Espresso
• Tea Selections
  1. Brilliant Breakfast
  2. Single Estate Darjeeling
  3. Pure Peppermint Leaves
  4. Pu Er
  5. Peach Black Tea
  6. Premium Jasmine
  7. Sencha Green Extra Special

Wine List*

• Sparkling And Champagne
  1. Franck Massard Cave Mas Sardana NV
  2. Henri Giraud Esprit De Giraud Brut, Aÿ-France NV
• White Wines
  1. Terroirs Sauvignon Blanc, Marlborough, New Zealand 2015
  2. Yves Cuilleron MARSANNE, Collines Rbodaniennes, Rhône, France 2015
• Red Wines
  1. Terroirs Pinot Noir, Marlborough, New Zealand 2015
  2. Cave Yves Cuilleron “Les Vignes d’ à Côté” Syrah, Collines Rhodaniennes, Rhône, France 2015
• Beer
  1. Tsing Tao - China
  2. Heineken - Netherlands

*Any vintage variation will be notified upon ordering

The menu items are subject to change. Please refer to the restaurant for availability.

For more information, please call 400-180-0000.

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